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Beverly Triton Wed- 10 am

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  • #31
    Originally posted by On the fly View Post
    Don, I did not catch the keeper. Marked some out in about 17' near the bottom. I think most were caught in the shallows today.

    Will post my couple pictures of others in the morning.
    I spent some time out there and zilch for me. You read the post about Jonas from the guy using the large heavy umbrella rigs and cleaning house. He may be on to something.

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    • #32
      I got a later start today, it seemed like everyone was heading in when I launched. I did pretty well for a two hour trip. Smallest fish was 17.5" and the biggest was 22.75." Today was probably my last after-work trip of the season, so I was grateful to end on a high note.

      IMG_2434.jpg
      Joe

      2020 Vibe Shearwater 125

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      • #33
        We are all convinced the end of low tide and slack tide consumed the three or four hours that we were there. When we were coming in, it was picking up with the incoming tide. All about timing! But a beautiful warm day!


        Sent from my iPhone using Tapatalk

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        • #34
          Originally posted by rugbyfish View Post
          I got a later start today, it seemed like everyone was heading in when I launched. I did pretty well for a two hour trip. Smallest fish was 17.5" and the biggest was 22.75." Today was probably my last after-work trip of the season, so I was grateful to end on a high note.

          [ATTACH=CONFIG]20363[/ATTACH]
          Nice work, rugbyfish!

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          • #35
            Hi is there a meet and greet at bev Triton this weekend I have not seen anything posted.
            Rich, Valley Mill Boats Kayak Fishing Team ,
            Jackson Kayaks, BigTuna, Big Rig , Coosa

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            • #36
              Is that how you cook them, with the biscuit mix on top or just seasoned with the lemon and butter and the biscuits on the side?

              Originally posted by brianisoutside View Post
              I caught the keeper on the way in, maybe 200 yards from the launch.
              Dinner was delicious, packed the other half for this winter.



              Sent from my iPhone using Tapatalk
              Keith

              2015 Sand Hobie Outback

              2017 Orange Camo Vibe Sea Ghost 130

              2015 Camo Ascend FS12T

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              • #37
                Originally posted by Yakmac View Post
                Is that how you cook them, with the biscuit mix on top or just seasoned with the lemon and butter and the biscuits on the side?
                The biscuits are on the side.
                But yes lemon and butter with some seasoning of choice.


                Sent from my iPhone using Tapatalk

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                • #38
                  Looks delicious, thanks for the response!
                  Keith

                  2015 Sand Hobie Outback

                  2017 Orange Camo Vibe Sea Ghost 130

                  2015 Camo Ascend FS12T

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